Braised Short Ribs with Creamy Polenta
This is comfort food and fancy food.
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Comfort food and fancy food aren’t mutually exclusive, as this recipe for Braised Short Ribs with Creamy Polenta proves. The smell of food braising in a mixture of fragrant herbs and vegetables may take you back to cool afternoons at home or around the holidays, where someone special took the time to make a hearty and comforting meal. In this case, red wine braised short ribs are paired with creamy parmesan polenta for a dish that will impress family and dinner guests alike (if impressing is what you need to do). Enjoy this red wine recipe.
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