Kendall-Jackson Jackson Estate Alexander Valley Cabernet Sauvignon 2013

Rating92

Price38.00

Vintage2013

VarietalCabernet Sauvignon

AppellationAlexander Valley, Sonoma County

WineryKendall-Jackson

Alcohol14.50%

Bottle Size750 ml

CategoryRed Wine

Aging Program19 months in 79% French oak (27% new) and 21% American oak (1% new)

Oak OriginFrench and American

Blend94% Cabernet Sauvignon 2% Malbec 2% Petit Verdot 2% Cabernet Franc

Total Acidity5.80 g/L

pH3.54

The Kendall-Jackson Jackson Estate Alexander Valley Cabernet Sauvignon 2013 is powerful, rugged, and complex. Grown in the Alexander Valley in Sonoma County, this wine reflects the mountainous terroir and diverse soil in this narrow California wine region. The wine is bone dry, with strong and defined tannins and a bright burst of fruit and acidity. This distinct red wine is excellent for drinking now or for aging over the next ten years. Enjoy this wine with your favorite rare steak, Portobello mushrooms, herb crusted leg of lamb, or your favorite juicy burger.

Taste SummaryBlackberry

Wine QualitiesBig, Dry, Fruity, Medium acidity, Strong tannin